Mark Robinson is an Accredited Dietitian with a Masters Degree in Nutrition & Dietetics and Bachelor Degrees in Exercise Science & Psychological Science.

Through his years of study in Nutrition, Dietetics, Exercise Science and Psychology he has helped his clients achieve their goals through personalised eating pans and the ongoing accountability that he offers.

Mark is a contributing editor in nutrition and training articles for reputable health & fitness publications such as Australian Natural Bodz Magazine and Australian Iron Man.